Margherita Pizza

INGREDIENTS: Pizza Base 45% (Flour 62% (Wheat, Gluten), Water, Yeast, Salt); Mozzarella 34% (Cow’s Milk, Salt, Anticaking Agent, Preservative (200), Cultures, Non-Animal Rennet); Mozzarella 10% (Cow’s Milk, Salt, Rennet, Live Cultures); Passata Sauce 9% (Tomatoes (99%), Basil, Salt); Parmesan Cheese 4.5% (Contains Milk); Basil; Pepper.

Contains: Wheat, Gluten, Milk

TURN YOUR OVEN ON

The hotter the better. Pre-heat your oven with your pizza tray or pizza stone, this gives your pizza a perfect crispy base!

PREPARE YOUR PIZZA

Remove the pizza and fresh basil from the box and place on your pre-heated pizza tray or pizza stone. 

INTO THE OVEN IT GOES

Place the pizza into the hot oven. (3 - 7min). When the crust is golden brown and the mozzarella is bubbling your pizza is ready! Remove from oven, slice pizza and re-scatter the basil over the top, drizzle some E.V.O and a little cracked black pepper and enjoy!!